Ahhh, gravy! The perfect accompaniment to mashed potatoes, a great addition to your morning breakfast biscuits and a necessary side to your Thanksgiving dinner! With the holidays quickly approaching, I’ve put together the best tips, tricks and hacks to making sure your gravy turns out great! I even have a few tricks to turning it around if it looks like your gravy is toast! Tips for Perfect Gravy: Use drippings or meat as your base: in order to have the best flavor, you’re going .
The Semi-Crunchy Mama is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.